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Fiery Ferments: Learn to Craft Lacto-Fermented Hot Sauces

  • McCauley Family Farm (map)

Hatch Lab presents Fiery Ferments in partnership with Kirsten Shockey, co-author of Fermented Vegetables and the forthcoming Fiery Ferments, and Marcus McCauley of McCauley Family Farm and Picaflor. It will be a day of spicy fermentation fun at the bucolic McCauley Family Farm, just 10 miles from downtown Boulder, Colorado.

Tickets are on sale now but will go fast. Last years event sold out quickly.