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Fermentation Congress in Oaxaca Mexico

The 2nd Fermentation Congress in Oaxaca, Mexico. Workshops, conferences and tastings with local and foreign experts from different genres of fermentation. Pulque, Tuba, corn whiskey and other fermented beverages. Corn and beans fermented with koji (that’s us!) and more Asian ferments.

Earlier Event: October 12
Wisconsin Fermentation Fest
Later Event: October 18
First Annual Live Culture Coast